Salads and Soups
Caesar
Romaine, arugula, focaccia croutons, Caesar dressing, Parmesan Reggiano
12
Strawberry & Feta
Mixed greens, strawberries, feta, pickled shallots
13
“I’ll just have a side salad”
Romaine, cucumber, tomato, red onion, breadcrumbs, buttermilk-chive dressing
10
Roasted Tomato Bisque
roasted tomatoes, Peruvian peppers, basil, chevre
7/9
Pasta
Ricotta Cavatelli
Italian sausage, chicken stock, cherry tomatoes, smoked paprika, spinach, Pecorino Romano
27
Fettuccine
Shrimp, Calabrian chilies, lemon, English peas, spinach, garlic butter
28
Spaghetti
Pomodoro, basil, Parmesan Reggiano
20
+3 each meatball
Small Plates
Tuna Tartare
Jalapeno, cucumber, lime & scallion aioli, sesame seed, Socca crackers
19
Focaccia
Fresh mozzarella, tomato, basil, balsamic glaze
15
+2 crispy soppressatta
Walleye Cakes
Remoulade, cornichons, greens, dill
20
Meatballs
Pomodoro, Parmesan Reggiano, toasted baguette
18
Mains
Beef Tenderloin
8oz beef tenderloin, horseradish mashed potatoes, asparagus, sherry cream sauce, chives
50
Chicken Marsala
Wild mushrooms, Marsala wine, herb spaetzle, crispy brussels sprouts, thyme
35
Seared Salmon
Pine nut & herb crusted salmon, crispy potatoes, zucchini, tomato, lemon-dill cream
37
Butterhorn Burger
American cheese, ketchup, dijonnaise, refrigerator pickles, housemade brioche bun
16
+ 4 fries w/malt vinegar aioli
Butterhorns
Whipped butter *limited amount
$2/each
Takeout orders of 10 or more are available with 24 hour notice
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information
Hours
Tuesday-Saturday
Dinner 5pm-close
Saturday-Sunday
Brunch 10am-2pm
Contact
Phone
(701) 751.0802
events@butterhorn210.com for Private Dining requests
Address
210 East Main Avenue
Bismarck, ND, 58501
United States