Dinner

Salads and Soups

The Wedge

Iceberg, bacon, cucumber, red onion, deviled-egg schmear, buttermilk-chive dressing, everything bagel seasoning

12

Beet & Pumpernickel

Butter lettuce, raw shaved-beets, honey chevre, pumpernickel, pistachios, dill, orange-bitters vinaigrette

12

Greek & Honey Spinach Salad

Pepperoncini marinated feta, fried capicola, grape tomatoes, kalamata olives, greek & honey vinaigrette

12

Minstrone Verde

Cannellini beans, summer vegetables, basil, parsley

5/8

Pasta

Laminated Mafaldine

Asparagus, cherry tomatoes, white wine beurre blanc, herbed goat cheese, lemon zest

21

Pappardelle

Braised beef stroganoff, sour cream, parsley beurre monte, shitake mushroom, red wine

24

Ricotta Cavatelli Diablo

Shrimp, mussels, garlic, chili flakes, lemon, pomodoro, herbs

23

Small Plates

Roman Meatballs

Beef, pork, pancetta, sunflower pesto, cream, baguette

16

Emerald Mussels

Vino Blanco, yuzu, garlic, chili flakes, baguette

15

Walleye Cakes

Remoulade, grilled lemon, greens

15

Turkish Lamb Kabobs

Cherry tomato raita, dukkha, baguette

14

Mushroom & Feta Bruschetta

Roasted mushrooms, tomatoes, feta mouse, blueberry gastrique, cilantro

13

Mains

Seared Filet Mignon

7 oz Filet, pureed celery root, asparagus, horseradish cream sauce

38

Seared Barramundi

7 oz Filet, barley “fried rice”, shaved asparagus & carrot, scallion, minced ginger, tamari, Thai chili

31

Creole Chicken Roulade

Ham hock stewed beans, lemon-herb rice, celery root, apple, whole grain mustard

27

Dry Aged Jerk Pork Chop

12 oz pork chop, cannellini puree, green beans, almonds, grilled pineapple salsa

 27

Butterhorn Burger

American cheese, ketchup, Dijonnaise, refrigerator pickles, housemade brioche bun

 11

serve with pomme frites + 4

Butterhorns

Whipped butter *limited amount

3 for 5 / 5 for 8

Takeout orders of 10 or more are available with 24 hour notice

*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information

Hours

Tuesday - Saturday

Dinner 5pm

*We will be closed September 16th for a private event

Contact

Phone

(701) 751.0802

Email

office@butterhorn210.com

Address

210 East Main Avenue
Bismarck, ND, 58501
United States